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1 pm-Raised Doughnuts with Lori from Lo’s Kitchen

Gygi Culinary Center 3500 South 300 West, Salt Lake City

Raised Doughnuts Join us as we make raised doughnuts! You will learn how to make a foolproof yeast-risen dough then roll, cut, fry, glaze, and fill! The class will be […]

6 pm- French Macarons with Meriel from MMMdessert

Gygi Culinary Center 3500 South 300 West, Salt Lake City

In this course, you will be learning ingredient preparation & measuring, meringue basics, proper macaronage, baking steps, and fillings.  After this, you should feel confident to try these tricky french […]

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