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10:00 am

10 am- Chocolate Tempering with Ruth Kendrick

January 26 @ 10:00 am - 1:00 pm
Gygi Culinary Arts Center, 3500 South 300 West
Salt Lake City, UT 84115 United States
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Chocolate! Chocolate! Chocolate! with Ruth Kendrick

We (heart) Chocolateā€“for breakfast, lunch, or dinner-we like it any way we can get it! Ruth Kendrick, master of all things chocolate, is back in the Gygi Kitchen sharing her secrets to chocolate success. We will discuss the necessary steps in melting, storing, temperingĀ (making sure we have melted it correctly), and of course, dipping. Whether […]

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