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Soup and Bread Bowls with Chef Tami Steggell

Gygi Culinary Center 3500 South 300 West, Salt Lake City

Chef Tami Steggell is getting us in the mood for fall, which by the time you leave this class, is right around the corner. With wild rice chicken soup and […]

$95.00

Baklava with Chef Martin Earl

Gygi Culinary Center 3500 South 300 West, Salt Lake City

Chef Martin Earl is going to take us into the world of delicate pastries as he teaches how to make baklava, one of the most popular sweets of the Ottoman […]

$95.00

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