When Malia first did this class we automatically fell in love with the flavor combos, the technique and how easy but delicious it was! You and Malia will make Lemon Chicken with Croutons, a fresh an bright Balsamic Vinaigrette with the classic creamy Creme Brulee. Its truly a class you don't want to miss out […]
So you feel pretty confident about the crumb coat, yay for the acrylic disk, and you've tried your hand at a few of Courtney's stacked cakes. but where you might need a little help is the finishing touch. Don't worry! We've been there too. Well this new style of Cake by Courtney classes is going […]
So you feel pretty confident about the crumb coat, yay for the acrylic disk, and you've tried your hand at a few of Courtney's stacked cakes. but where you might need a little help is the finishing touch. Don't worry! We've been there too. Well this new style of Cake by Courtney classes is going […]
Kristie is here the kitchen with her delicious sugar cookies using an alternative frosting to royal icing. If you aren’t a fan of royal icing or have struggled with it, this class will give you another option to achieve those cute trendy designs on cookies and it tastes good! Theme: Spring
We will be going on a wonderful ride across the pond to a place all Greece! Where you will cook, eat and share some delicious Greek meals. I hope you are ready for this adventure because its going to be a fantastic! Martin does not shy away from sharing new cuisines with us! Which is […]
Japanese cuisine is based on combining the staple food, which is steamed white rice , with one or several main dishes and side dishes, which is often combined with miso soup. Meiling Dawson is back in the kitchen offering a classic and delicious Japanese Menu. Join with Meiling in this hands-on cooking class for a delicious tour of Japan.
In this class, you will learn how to make these delicate and delicious pastries from scratch. French macarons are a classic French pastry that consists of two almond meringue cookies sandwiched together with a creamy filling. During the class, you will learn the art of making perfect macarons, including tips on how to make the […]
Don’t let another summer grilling season pass you by- if you have been intimidated by the grill we have just the man to help you master outdoor cooking- this is the year. Chef Brandon has helped us master some of the scary things in the kitchen (like sourdough bread, homemade pizza and fresh pasta) but […]
Malia is back in the Gygi kitchen sharing her secrets for creating mouthwatering tacos each and every Tuesday night. Malia brings easy and accessible recipes that help to excite and bring variety to your weeknight meals. Tacos are a staple in Mexican cuisine, and can be made with a variety of fillings such as beef, […]
The long time tradition of candy making is a craft we cherish here at GYGI. We get many customers in the store who have grown up dipping alongside their mothers and grandmothers. We were thrilled when we found our friend John and his impressive talent with homemade chocolates. He takes the ingredients, the techniques and […]
Come enjoy the smell, fresh ingredients and fun that Meiling brings as we cook up some of our Thai favorites in this month’s class. There is a reason this is a crowd favorite, and Meiling always shares her delicious ideas, recipes and tricks for another great class. Hope you can join us. Menu: Fried Spring […]
