Hi, I'm Robyn! I'm passionate about creative treat making and owner of the The Chocolate Workshop. Since 2014, I have been dipping, drizzling and designing custom sweets like cake pops, […]
In this course, you will be learning ingredient preparation & measuring, meringue basics, proper macaronage, baking steps, and fillings. After this, you should feel confident to try these tricky french […]
CAKE!! It’s the perfect way to celebrate, and who better to celebrate the butter, sugar, and delicious flavors that you find in cake-than the talented Courtney Rich from @cakebycourtney. She […]
CAKE!! It’s the perfect way to celebrate, and who better to celebrate the butter, sugar, and delicious flavors that you find in cake-than the talented Courtney Rich from @cakebycourtney. She […]
The Kouign Amann. Oh the Kouign Amann. This heaven sent dessert is the favorite to many, and truthfully- one of my most sought after desserts. Think of the Kouign Amann […]
There really isn't a better way to celebrate Fall than the flavors coming from a fresh caramel apple. The crisp tart flavor of the granny smith apple, the chewy sweetness […]
Come and learn the art of sourdough with Charity Lighten! With only 3 simple ingredients, you will be blown away by how easy it is to make sourdough bread at […]
Salted caramel is a flavor trend that has yet to end and we are so on board. We love salted caramel and are even more excited for you to learn […]
Whether you are an experienced baker or a first time pie maker, this is the perfect pie class for you! Si Foster is in the Gygi kitchen to share with […]
Pizza night is a favorite of ours. The delicious taste of Neapolitan style crust, light aromatic tomato sauce, and the delicate dusting of toppings perfectly presents itself as an authentic […]
