Start the holidays with a gingerbread house to display all season long! Learn the basics of baking and making gingerbread from scratch and how to make and use royal icing […]
Come enjoy the caramel apple season and celebrate with us. Ludy has all the secret tips to help you create gorgeous (and delicious) masterpieces. Each student will be making and […]
Chef Martin Earl is in the kitchen to transport your taste buds across the world with his Indian Curry and flatbread recipes. Come join us and add yet another cuisine […]
Come and learn the art of sourdough with Charity Lighten! In this demonstration, you will be blown away by how easy it is to make sourdough bread at home! If […]
Come learn how to make these cream puffs (choux buns) topped with thin craquelin and filled with heavenly chocolate diplomat cream in this hands-on class with Meriel Frandsen from @mmmdessert […]
Sourdough has become more than a tasty loaf of artisan bread, but a way of life, and something that we incorporate into all of our everyday recipes. This natural leavening […]
Get ready for a spooktacular time at Orson Gygi’s Halloween sugar cookie decorating class with the enchanting Meaghan House of Sugar House Bakery! Embrace the spooky season as Meaghan guides […]
Pizza night is a favorite of ours. The delicious taste of Neapolitan style crust, light aromatic tomato sauce, and the delicate dusting of toppings perfectly presents itself as an authentic […]
There really isn’t a better way to celebrate Fall than the flavors coming from a fresh caramel apple. The crisp tart flavor of the granny smith apple, the chewy sweetness […]
Have you seen the cute cake craze? Cake squares are all the rage and for good reason! You get a cute little sampling of all the best flavors, decorated to […]
Get ready to elevate your pizza game to new heights with Pizza 2.0 – In this immersive class, join Chef Brandon as we explore the irresistible crunch of Detroit-style pizza. […]
Join us for a heartwarming "Mom and Me" caramel apple class at Orson Gygi, hosted by the delightful Connie McDonald! This interactive session is perfect for moms and their little […]
Join us for a delightful couples’ caramel apple class at Orson Gygi, hosted by the talented Connie McDonald! This hands-on experience invites you and your partner to craft your own […]
“Sweet As Pie” Join Jannica Mundy of Jannica's Cookies for a festive “Sweet as Pie” sugar cookie decorating class! In this hands-on workshop, Jannica will guide you through creating beautifully […]
Chef Martin Earl is going to take us into the world of delicate pastries as he teaches how to make Baklava, one of the most popular sweets of the Ottoman […]
Come enjoy the caramel apple season and celebrate with us. Ludy has all the secret tips to help you create gorgeous (and delicious) masterpieces. Each student will be making and […]
Come and learn the art of sourdough with Charity Lighten! With only 3 simple ingredients, you will be blown away by how easy it is to make sourdough bread at […]
Start the holidays with a gingerbread house to display all season long! Learn the basics of baking and making gingerbread from scratch and how to make and use royal icing […]
A Private Event by Thermador for their beloved customers. For more details, email classes@gygi.com
The long time tradition of candy making is a craft we cherish here at GYGI. We get many customers in the store who have grown up dipping alongside their mothers […]
Meiling Dawson is back for a favorite around here in our hands-on classes, RAMEN! This has been such a fun new food trend-so why not learn to make this restaurant […]
This crunchy, airy, sweet homemade confection has been at the top of our “must-learn” treats list. It’s fun to eat, fun to make, and could easily be a new tradition […]
There really isn’t a better way to celebrate Fall than the flavors coming from a fresh caramel apple. The crisp tart flavor of the granny smith apple, the chewy sweetness […]
In this class, you will learn how to make these delicate and delicious pastries from scratch. French macarons are a classic French pastry that consists of two almond meringue cookies […]
