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Sourdough Donuts with Lori of Lo’s Kitchen Co. (sold out)

3500 South 300 West, Salt Lake City, UT, United States

Learn how to make sourdough raised doughnuts from beginning to end - including mixing the dough, forming, frying, filling, and glazing. Using sourdough as a natural, wild yeast in baked goods has become increasingly popular as people have learned the health (and taste!) benefits. This class welcomes both new and expert sourdough users. We will […]

$95.00

Street Food from Around the World with Chef Todd Leonard

3500 South 300 West, Salt Lake City, UT, United States

Travel around the world with us as we learn about and make delectable street food some of us have only dreamed of tasting! By coming to this class you’ll be able to not only recreate these unique foods right in your own kitchen, but also share them with friends and family. Chef Todd Leonard, 2018 […]

$95

Breakable Easter Eggs with Meaghan from The Sugarhouse Bakery

Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United States

This fun interactive dessert vessel is just what you need to up your game! Made of chocolate and filled with anything you want- dessert, gifts, and more desserts… you’ll want this in your arsenal of options! Meaghan will show you how to fill the molds with the chocolate to get the shell thin enough you […]

$95.00

Challah Bread with Lori of Lo’s Kitchen Co (Sold Out)

3500 South 300 West, Salt Lake City, UT, United States

We are so excited to welcome Lori back to the Gygi Kitchen! In this hands on class you will be exploring the world of bread making as we make traditional Challah bread! Challah is a traditional Jewish bread in the same family as tender brioche bread. Its slightly sweet, pillowy nature and unique braided form […]

$95.00

Sweets & Salad with Tami (Sold out)

3500 South 300 West, Salt Lake City, UT, United States

Tami is back to kick off a new series of classes: Sweets & Salads. As the mastermind behind everyone's favorite bakery -RubySnap- Tami has found the importance of delicious flavors and adventurous ingredients, In her classes you will learn new ways to celebrate with rustic delicious cake (that you take home!) and balancing our palates […]

$95.00

Lemon Bar Cake with Cake By Courtney (sold out)

Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United States

CAKE!! It’s the perfect way to celebrate, and who better to celebrate the butter, sugar, and delicious flavors that you find in cake-than the talented Courtney Rich from @cakebycourtney. She has perfected the crisp buttercream edges, the chocolate drip, and those buttercream swirls (we have dreams of those buttercream swirls) on top! Courtney will be […]

$135.00

Neapolitan Pizza with Chef Brandon Price (sold out)

Pizza night is a favorite of ours. The delicious taste of Neapolitan style crust, light aromatic tomato sauce, and the delicate dusting of toppings perfectly presents itself as an authentic Italian Pizza. Chef Brandon Price, the master of all things dough and pizza will be sharing his secret to the perfect pizza night at home […]

$95.00

Lemon Bar Cake with Cake By Courtney (sold out)

Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United States

CAKE!! It’s the perfect way to celebrate, and who better to celebrate the butter, sugar, and delicious flavors that you find in cake-than the talented Courtney Rich from @cakebycourtney. She has perfected the crisp buttercream edges, the chocolate drip, and those buttercream swirls (we have dreams of those buttercream swirls) on top! Courtney will be […]

$135.00

Spring Sugar Cookies with Kristie (sold out)

Gygi Culinary Center 3500 South 300 West, Salt Lake City, UT, United States

Kristie is back in the kitchen with her delicious sugar cookies using an alternative frosting to royal icing. If you aren’t a fan of royal icing or have struggled with it, this class will give you another option to achieve those cute trendy designs on cookies and it tastes good! Theme: Floral bouquet in a […]

$95.00

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