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Cinco De Mayo Menu with Chef Malia Call (Sold Out)

Malia is back in the Gygi kitchen sharing her secrets for creating mouthwatering tacos each and every Tuesday night. Malia brings easy and accessible recipes that help to excite and […]

$95.00

Buttercream Centers with John Neil (Sold Out)

The long time tradition of candy making is a craft we cherish here at GYGI. We get many customers in the store who have grown up dipping alongside their mothers […]

$95

Thai Cuisine with Meiling Dawson (Sold Out)

Come enjoy the smell, fresh ingredients and fun that Meiling brings as we cook up some of our Thai favorites in this month’s class. There is a reason this is […]

$95

Sourdough Demo with Charity Lighten

Come and learn the art of sourdough with Charity Lighten!  In this demonstration, you will be blown away by how easy it is to make sourdough bread at home! If […]

$50

Pizza with Chef Brandon Price (Sold Out)

Pizza night is a favorite of ours. The delicious taste of Neapolitan style crust, light aromatic tomato sauce, and the delicate dusting of toppings perfectly presents itself as an authentic […]

$95

French Macarons with Meriel Frandsen (1 Spot Left)

In this class, you will learn how to make these delicate and delicious pastries from scratch. French macarons are a classic French pastry that consists of two almond meringue cookies […]

$95

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